On the Menu Today

The Quilt Sandwich

This morning I will be putting together the quilt sandwich for my son's quilt. He pointed out that I started that quilt when he six or seven, he's now thirteen and that, well, the fabrics might not be appropriate any more. My response, I made this for you with love, it will keep you warm until I get around to making a more teenage appropriate quilt and hey, doesn't everyone still love Pikachu?

I've been laying the backing fabric out and I have discovered why I'm probably never going to go down in the history books as one of America's master quilters. I don't have a lot of patience. I can cross 100,000 stitches to turn blank fabric into a piece of art but I can't take five seconds to straighten out my fabric, make sure the batting is lined up and then make sure that the quilt top and the edges are all straight. It's not easy work and while the finished product is something to be excited about there's a reason handmade quilts cost $800, it's to reimburse the quilter for her chiropractic bills.

I love hand piecing a quilt top. There is something so very peaceful about sewing little pieces of fabric into a much larger block. I love that aspect of quilting. I also love collecting different fabrics because I am a fabric whore. I can't help myself. I dream of quilts, I love planning them, I don't mind the cutting out and I'm not a rotary cutter kind of chick, I prefer tracing the pieces and cutting with scissors which can add days or even weeks to the time it takes to piece a quilt, but it's ok, like my cross stitching I readily accept that quilting is a slow, time consuming process, but then it comes to wrapping it up, making the quilt sandwich and I want to fudge, I want rush along, I don't care about doing it right it's just DO IT already.

So it's probably save to say that my quilts will never be in the Houston Quilt show except as examples of what not to do....

Stay tuned for pics of the finished quilt...